Beware! Eating meat in this form may increase your blood pressure levels
A new study by Harvard has found that high-temperature cooking releases chemicals that may raise your blood pressure levels, a precursor to many cardiovascular diseases.
Mar 22, 2018, 16:05 PM IST
Breast cancer survivors should refrain from consuming smoked meat: Study
A new research suggests that frequent consumption of smoked, barbecued and grilled meat is not at all good for breast cancer survivors.
Jan 06, 2017, 12:51 PM IST
Grilled or barbecued meat may up kidney cancer risk
Cancer patients consume more cancer-causing chemicals that are produced when meat is pan-fried, grilled or barbecued.
Nov 09, 2015, 16:14 PM IST
