2021 will bring renaissance of Indian regional cuisines: Report
The fourth edition of the Godrej Food Trends Report 2021 lists down the top 12 trends predicted for 2021 in Dining-in, Dining-out, Beverage, Dessert, Kitchen Design, etc. within the food industry.
Mar 16, 2021, 17:41 PM ISTPeople unknowingly create regional divides through food, says Master chef Sanjeev Kapoor
Sanjeev Kapoor, who was the chef flown to Abu Dhabi to specially prepare a vegetarian meal for Prime Minister Narendra Modi in August 2015, believes it is time to start thinking about how food can bring people together.
Feb 02, 2017, 11:55 AM IST