Soon, enjoy the sinful taste of low-fat chocolate that will melt in your mouth!
By reducing the fat content, makers in turn, make the chocolates harder and less likely to melt in the mouth.
Apr 29, 2016, 00:02 AM IST
By reducing the fat content, makers in turn, make the chocolates harder and less likely to melt in the mouth.
Apr 29, 2016, 00:02 AM IST